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Kampot white pepper - MAXI doypack 100g

·    100g of the highest quality white pepper
·    Grown in Kampot Province, Cambodia
·    Packaged in a resealable Doypack pouch
·    Pepper flavor with notes of camphor, cedar, and citrus
·    Suitable for poultry, fish, seafood, and salads
·    Awarded 2 stars Great Taste

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Kampot white pepper - doypack 20g
20g
Kampot white pepper - doypack 50g
50g
Kampot white pepper - MAXI doypack 100g
100g
Kampot white pepper - MAXI doypack 250g
250g

€24,95

The recommended amount per dose is 0.5g

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Kampot white pepper - MAXI doypack 100g

Kampot white pepper - MAXI doypack 100g

€24,95

€24,95

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Testovací text

Origin

Characteristic

Processing

Usage

Package

Awards

Origin

Kampot pepper is grown in Kampot province, located in the very south of East Asian Cambodia.

This is an area where, thanks to its coastal climate and geological conditions, local farmers are able to produce pepper of the absolute highest quality in the world. Not without reason has this pepper earned a protected geographical indication, similar to French champagne.
We purchase pepper from small family farms under direct trade conditions that guarantee a fair reward for every grower, and we strive to promote this approach among other traders.
As a result, when you purchase from us you obtain not only the highest quality pepper, but also the assurance that you are buying a sustainable and ethically responsible product that will help ensure its producers medical care and education for their children. 

Characteristic

White pepper is a gentle, yet still peppery caress of the taste buds.

After it is ground, they will unfold out of camphor, sage and cedar wood, accompanied by the delicate aroma of nutmeg flower, grapefruits and other citrus fruits. After several minutes in the mouth, you can detect notes of nutmeg, of thyme and lemon balm underpinned by the aroma of cedar and black tea.

Processing

White pepper is a specialty that is obtained from fully ripe red peppercorns.

They are subsequently dried on direct sunlightand then soaked again so that it is possible to remove the red husk, leaving only cream-white peppercorn.

Thanks to careful selection meeting the strict requirements for the quality of pepper exported from Kampot, set by the Kampot Pepper Association, only the best grains are hand-picked. They are then vacuum-sealed so that they can be preserved in quality and freshness during the journey to the Czech Republic, where they are further sorted, packed and delivered right to your table.

Usage

Thanks to their varied taste, aroma, and pungency, the different types of pepper are suitable for various purposes. White pepper goes well with light meat.

They wonderfully enhance the flavor of seafood, pairing well with risotto, creamy soups and its flavor is not lost even when combined with a good paste. The more gently you crush Kampot pepper, the the spiciness will be more intense, on the contrary, larger fragments or whole grains will impart the dish with more specific pepper notes.

Package

Thanks to the materials used and the special bag sealing technology, air and moisture do not reach the pepper.

Thanks to this, the grains even after opening the bag retain authentic taste and aroma Kampot pepper. After emptying, you can also, within sustainability, upcycle and continue to use them in a variety of other ways. We pack the pepper in reclosable bags with a volume of 20 to 1000 grams. Each Package also includes a brochure that brings you the story of the best pepper in the world and bringing the world closer .pepper..field.

Awards

Quality is our top priority, as confirmed not only by the certificates our pepper carries, but also by the awards it brings home from international competitions.

Among the most significant ones is the award given to our pepper as part of competition Great Taste, one of the most prestigious competitions in the world of gastronomy.

Sustainability is also important to us, though we do not treat it as mere empty words, as demonstrated by the SDG’s award given to truly sustainable and socially responsible projects.